XAINO Grande Reserva
Combination of black fruit and spices, integrated with wood notes
This wine was made from Alicante Bouschet and Touriga Franca grape varieties, from our plots located in the Meda region of the Upper Douro at an altitude of about 550meters.
It has a deep purple color and is very concentrated in the nose with a combination of black fruit and spices, integrated with wood notes. The mouth is elegant with good acidity and creamy tannins with a long mouth taste.
This wine aged for 16 months in new French oak barrels and 24 months in bottle.
It should be served at 16/18ºC.
José Eduardo Reverendo Conceição